Ingredients:
5 whites and 1 yolk
30 g rice semolina
20 g oats (soaked in warm water)
2 tsp. cinnamon
20 drops of stevia
30 g dried cranberries
Mix the ingredients in a bowl, spread the mixture in a silicone muffin form and bake for about 25 – 30 min. at 180 °С.
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